Costa Esmereldas Bar


Brand Chequessett Chocolate

This chocolate is made from Arriba Nacional hybrid clones (eet-95, eet-96, eet-103) as well as Acriollado varietal beans cultivated on an estate that stretches over 80 acres and is owned and managed by the Salazar family in the Esmereldas region of Ecuador.

Origin: Ecuador
Percentage: 72% Dark

Vegan and Gluten Free. 

Organic cacao beans, organic evaporated cane juice, organic cacao butter.

Manufactured on shared equipment with products containing milk, eggs, wheat, peanuts & other nuts.